Trimming Skis
Moderators: Head Monkey, kelvin, bigKam, skidesmond, chrismp
Trimming Skis
Is it possible to cut a ski down in length and just tuck in the edges? Will it mess up the whole 'science' of the ski? The skis I would cut would be a Yostmark Mountain Noodle 200 or a Classic Noodle in a 192. I would want to trim them down around 170. Am I crazy if I tried? Is it possible? Thanks
Re: Trimming Skis
do it. ride it. then write about it. i'm curious. if you like, send us the words and photos and we'll post it as an article on the main sight.....
bush_belay wrote:Is it possible to cut a ski down in length and just tuck in the edges? Will it mess up the whole 'science' of the ski? The skis I would cut would be a Yostmark Mountain Noodle 200 or a Classic Noodle in a 192. I would want to trim them down around 170. Am I crazy if I tried? Is it possible? Thanks